Firebirds Wood Fired Grill - Potato Skins has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 34.04g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.45 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Firebirds Wood Fired Grill - Potato Skins has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 73% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.5 g | 60.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 76.9 g | 118.3% | ||
Saturated Fat | 21.8 g | 109% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 4.7 g |
Serving size
Amount Per Serving
Calories 946 Calories from Fat 0
% Daily Value *
Total Fat 76.9 g 118.3%
Saturated Fat 21.8 g 109%
Trans Fat 4.7 g
Cholesterol 100.9 mg 33.6%
Sodium 1540 mg 64.2%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 3.5 g14%
Sugars 3.7 g
Protein 30.5 g 60.9%
Vitamin A 6% Vitamin C 34%
Calcium 2.2% Iron 16%
*Based on a 2000 Calorie diet
Per 100g | Calories 360
Protein 14 g | Carbs 33 g | Fat 20 g
Per 100g | Calories 146
Protein 2 g | Carbs 28 g | Fat 3 g
Per 100g | Calories 480
Protein 5 g | Carbs 52 g | Fat 27 g
Per 100g | Calories 165
Protein 2.6 g | Carbs 24.3 g | Fat 6.7 g
Per 100g | Calories 1935
Protein 56.4 g | Carbs 176.1 g | Fat 113.1 g
Per 100g | Calories 153
Protein 1.3 g | Carbs 8.6 g | Fat 13.2 g
Per 100g | Calories 755
Protein 83.1 g | Carbs 0.49 g | Fat 44.7 g
Per 100g | Calories 184
Protein 1.7 g | Carbs 0.89 g | Fat 19.6 g