Finagle A Bagel - Plain Bagel Bagels has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 55.47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.59 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Finagle A Bagel - Plain Bagel Bagels has been given a composite ranking of 68, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 3% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.55 mg | 36.7% | Mid 40% | Average |
Riboflavin | 0.31 mg | 18.2% | Mid 40% | Average |
Niacin | 3.1 mg | 15.6% | Mid 40% | Average |
Folate | 109.4 mcg | 27.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15.6 mg | 1.6% | Mid 40% | Average |
Iron | 2.8 mg | 15.6% | Top 30% | High |
Sodium | 390.6 mg | 16.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.5 g | 18.5% | Top 30% | High |
Dietary Fiber | 3.9 g | 15.6% | Top 30% | High |
Sugars | 8.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.78 g | 1.2% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat
Trans Fat
Cholesterol
Sodium 500 mg 20.8%
Total Carbohydrates 71 g 23.7%
Dietary Fiber 5 g20%
Sugars 11 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium 2% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 228
Protein 4 g | Carbs 30.7 g | Fat 9.9 g
Per 100g | Calories 303
Protein 11.8 g | Carbs 43.4 g | Fat 7.9 g
Per 100g | Calories 459
Protein 12.4 g | Carbs 58.3 g | Fat 19.4 g
Per 100g | Calories 265
Protein 10.3 g | Carbs 53 g | Fat 1.7 g
Per 100g | Calories 266
Protein 7.8 g | Carbs 57.8 g | Fat 1.6 g
Per 100g | Calories 281
Protein 11.7 g | Carbs 53.9 g | Fat 2.7 g
Per 100g | Calories 119
Protein 7.5 g | Carbs 9.7 g | Fat 5.7 g
Per 100g | Calories 335
Protein 20.3 g | Carbs 8.8 g | Fat 24.7 g