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Finagle A Bagel Chunky Vegetable Bagels - Nutrition Facts and detailed Analysis
73

Chunky Vegetable Bagel Bagels

Finagle A Bagel - Chunky Vegetable Bagel Bagels has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin A, Thiamin and Folate.

The food contains 52.34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.59 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Finagle A Bagel - Chunky Vegetable Bagel Bagels, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat3%
 Calories from Carbs83%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • High in Riboflavin
  • Very high in Thiamin
  • Very high in Folate

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1367.2 IU27.3%Top 10%Very High
Thiamin0.55 mg36.7%Mid 40%Average
Riboflavin0.31 mg18.2%Mid 40%Average
Niacin3.1 mg15.6%Mid 40%Average
Folate109.4 mcg27.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium31.3 mg3.1%Mid 40%Average
Iron2.8 mg15.6%Top 30%High
Sodium367.2 mg15.3%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.3 g17.4%Mid 40%Average
Dietary Fiber3.9 g15.6%Top 30%High
Sugars8.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.6 g17.2%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.78 g1.2%Bottom 30%Low

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 300 Calories from Fat 9

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat

Trans Fat

Cholesterol

Sodium 470 mg 19.6%

Total Carbohydrates 67 g 22.3%

Dietary Fiber 5 g20%

Sugars 11 g

Protein 11 g 22%

Vitamin A 35% Vitamin C

Calcium 4% Iron 20%

*Based on a 2000 Calorie diet

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