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Fig Bran Muffins - Recipe and Nutrition Facts
65

Fig Bran Muffins Recipe

Fig Bran Muffins has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Fig Bran Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat27%
 Calories from Carbs64%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Iron

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A590.7 IU11.8%Top 10%Very High
Retinol168 mcg
Vitamin C26.7 mg44.4%Top 10%Very High
Vitamin D30.7 IU7.7%Top 10%Very High
Thiamin1.3 mg88.9%Top 10%Very High
Riboflavin1.3 mg78.4%Top 10%Very High
Niacin9.3 mg46.7%Top 10%Very High
Vitamin B61.3 mg66.7%Top 10%Very High
Folate192 mcg48%Top 10%Very High
Folic Acid174.7 mcg
Vitamin B122.7 mcg44.4%Top 10%Very High
Pantothenic Acid5.3 mg53.3%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium265.3 mg26.5%Top 10%Very High
Iron9.3 mg51.9%Top 10%Very High
Magnesium46.7 mg11.7%Top 10%Very High
Phosphorus397.3 mg39.7%Top 10%Very High
Potassium269.3 mg7.7%Top 30%High
Sodium619.5 mg25.8%Top 10%Very High
Zinc6.7 mg44.4%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium12 mcg17.1%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.3 g13.8%Top 30%High
Dietary Fiber4.4 g17.6%Top 10%Very High
Sugars13.1 g
Glucose4 mg
Fructose4 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.3 g12.5%Mid 40%Average
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0 mg
Arginine0 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0 mg
Glutamic Acid1.3 mg
Glycine0 mg
Proline0 mg
Serine0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.7 g11.9%Mid 40%Average
Saturated Fat4.3 g21.3%Mid 40%Average
Monounsaturated Fat2.7 g
Polyunsaturated Fat1.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 187 Calories from Fat 52

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 48.2 mg 16.1%

Sodium 464.6 mg 19.4%

Total Carbohydrates 31 g 10.3%

Dietary Fiber 3.3 g13.2%

Sugars 9.8 g

Protein 4.7 g 9.4%

Vitamin A 8.9% Vitamin C 33.3%

Calcium 19.9% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/fig-bran-muffins-129554 Embed Table:

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