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fiesta taco skillet - Recipe and Nutrition Facts
27

fiesta taco skillet Recipe

fiesta taco skillet has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium.

The food contains 36.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for fiesta taco skillet, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat34%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A385 IU7.7%
Vitamin C0.78 mg1.3%
Vitamin D4.4 IU1.1%
Vitamin E0.26 mg0.87%
Thiamin0.12 mg8.3%
Riboflavin0.23 mg13.7%
Niacin0.94 mg4.7%
Vitamin B60.08 mg4.1%
Folate20.8 mcg5.2%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.46 mg4.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium472 mg47.2%
Iron2.3 mg13%
Magnesium32 mg8%
Phosphorus176 mg17.6%
Potassium187 mg5.3%
Sodium824.3 mg34.3%
Zinc0.74 mg4.9%
Copper0.04 mg2.2%
Manganese0.12 mg5.8%
Selenium7.7 mcg11%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.5 g12.2%
Dietary Fiber1.9 g7.6%
Sugars8.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.3 g52.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.6 g22.5%
Saturated Fat6.3 g31.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 378 Calories from Fat 0

% Daily Value *

Total Fat 14.6 g 22.5%

Saturated Fat 6.3 g 31.5%

Trans Fat

Cholesterol 114.2 mg 38.1%

Sodium 824.3 mg 34.3%

Total Carbohydrates 36.5 g 12.2%

Dietary Fiber 1.9 g7.6%

Sugars 8.5 g

Protein 26.3 g 52.6%

Vitamin A 7.7% Vitamin C 1.3%

Calcium 47.2% Iron 13%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=402815 Embed Table:

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