Fiesta Guacamole has a high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Vitamin B6 and Folate.
The food contains 12.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Fiesta Guacamole has been given a composite ranking of 79, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 84% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 12 mg | 20% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 3.8 mg | 19% | ||
Vitamin B6 | 0.66 mg | 33% | ||
Folate | 188 mcg | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 48 mg | 12% | ||
Potassium | 573 mg | 16.4% | ||
Sodium | 304 mg | 12.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.3 g | 4.1% | ||
Dietary Fiber | 7.4 g | 29.6% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36.7 g | 56.5% | ||
Saturated Fat | 5.4 g | 27% |
Serving size
Amount Per Serving
Calories 371 Calories from Fat 330
% Daily Value *
Total Fat 36.7 g 56.5%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 304 mg 12.7%
Total Carbohydrates 12.3 g 4.1%
Dietary Fiber 7.4 g29.6%
Sugars 2 g
Protein 2.9 g 5.8%
Vitamin A 8% Vitamin C 20%
Calcium 3% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 231
Protein 2.9 g | Carbs 11.6 g | Fat 20.8 g
Per Serving | Calories 82
Protein 1.1 g | Carbs 4.7 g | Fat 7.4 g
Per Serving | Calories 60
Protein 0.9 g | Carbs 3.8 g | Fat 5.2 g
Per Serving | Calories 68
Protein 0.9 g | Carbs 3.6 g | Fat 6.2 g
Per Serving | Calories 253
Protein 2.9 g | Carbs 11.4 g | Fat 22.6 g
Per Serving | Calories 167
Protein 3.7 g | Carbs 10.1 g | Fat 12.6 g
Per Serving | Calories 361
Protein 15.7 g | Carbs 33.4 g | Fat 18.1 g
Per Serving | Calories 82
Protein 2.5 g | Carbs 4.4 g | Fat 6.9 g