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Fiber One Chocolate Chip Muffins - Recipe and Nutrition Facts
72

Fiber One Chocolate Chip Muffins Recipe

Fiber One Chocolate Chip Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to European cuisine.

Based on the composite nutritive standing Fiber One Chocolate Chip Muffins has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat32%
 Calories from Carbs62%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A55 IU1.1%
Vitamin C1.1 mg1.9%
Vitamin D8.4 IU2.1%
Vitamin E0.64 mg2.1%
Thiamin0.08 mg5.1%
Riboflavin0.12 mg7.3%
Niacin0.9 mg4.5%
Vitamin B60.1 mg5.1%
Folate19.6 mcg4.9%
Vitamin B120.34 mcg5.7%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium71 mg7.1%
Iron1.4 mg7.8%
Magnesium26.8 mg6.7%
Phosphorus67 mg6.7%
Potassium149.3 mg4.3%
Sodium234.5 mg9.8%
Zinc0.89 mg5.9%
Copper0.13 mg6.6%
Manganese0.39 mg19.7%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.4 g10.1%
Dietary Fiber3.9 g15.6%
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.1 g10.9%
Saturated Fat2.3 g11.5%
Monounsaturated Fat3.7 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 178 Calories from Fat 0

% Daily Value *

Total Fat 7.1 g 10.9%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 15.5 mg 5.2%

Sodium 234.5 mg 9.8%

Total Carbohydrates 30.4 g 10.1%

Dietary Fiber 3.9 g15.6%

Sugars 4.6 g

Protein 2.8 g 5.6%

Vitamin A 1.1% Vitamin C 1.9%

Calcium 7.1% Iron 7.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=236793 Embed Table:

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