Fennel Slaw with Orange Vinaigrette has a low-calorie, low-carb, average-fat and low-protein content.
With 0.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Fennel Slaw with Orange Vinaigrette has been given a composite ranking of 77, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 58% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.5 g | 2.2% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.8 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 64 Calories from Fat 0
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 230 mg 9.6%
Total Carbohydrates 6.5 g 2.2%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 0.8 g 1.6%
Vitamin A Vitamin C
Calcium 3.1% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 249
Protein 1.5 g | Carbs 12.2 g | Fat 22.7 g
Per Serving | Calories 133
Protein 0.97 g | Carbs 14.5 g | Fat 8.5 g
Per Serving | Calories 116
Protein 2 g | Carbs 12 g | Fat 7 g
Per Serving | Calories 142
Protein 0.5 g | Carbs 6 g | Fat 14 g