Fantastic Buttermilk Pancakes has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium and Riboflavin.
The food contains 56.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Fantastic Buttermilk Pancakes has been given a composite ranking of 23, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 47% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 371.1 IU | 7.4% | Top 30% | High |
Retinol | 102.3 mcg | |||
Vitamin C | 0.46 mg | 0.76% | Mid 40% | Average |
Vitamin D | 12.4 IU | 3.1% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.46 mg | 27% | Top 10% | Very High |
Niacin | 0.92 mg | 4.6% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 32.6 mcg | 8.1% | Top 30% | High |
Folic Acid | 22 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.46 mg | 4.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125.7 mg | 12.6% | Top 30% | High |
Iron | 0.92 mg | 5.1% | Mid 40% | Average |
Magnesium | 13.8 mg | 3.4% | Mid 40% | Average |
Phosphorus | 136.2 mg | 13.6% | Top 30% | High |
Potassium | 142.7 mg | 4.1% | Mid 40% | Average |
Sodium | 276.9 mg | 11.5% | Mid 40% | Average |
Zinc | 0.46 mg | 3.1% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.46 mg | 22.9% | Top 30% | High |
Selenium | 8.3 mcg | 11.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | Top 30% | High |
Dietary Fiber | 0.37 g | 1.5% | Bottom 30% | Low |
Sugars | 12.4 g | |||
Glucose | 0.5 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0.5 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.1% | Mid 40% | Average |
Saturated Fat | 7.1 g | 35.6% | Top 30% | High |
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 487 Calories from Fat 231
% Daily Value *
Total Fat 25.7 g 39.5%
Saturated Fat 15.5 g 77.5%
Trans Fat
Cholesterol 111.1 mg 37%
Sodium 603.6 mg 25.2%
Total Carbohydrates 56.6 g 18.9%
Dietary Fiber 0.8 g3.2%
Sugars 27.1 g
Protein 8.7 g 17.4%
Vitamin A 16.2% Vitamin C 1.7%
Calcium 27.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 208
Protein 5.5 g | Carbs 26.9 g | Fat 8.5 g
Per Serving | Calories 230
Protein 9.3 g | Carbs 40.8 g | Fat 2.8 g
Per Serving | Calories 186
Protein 6.5 g | Carbs 24.2 g | Fat 7.4 g
Per Serving | Calories 135
Protein 5.2 g | Carbs 11.8 g | Fat 7.6 g
Per Serving | Calories 319
Protein 11.5 g | Carbs 31.6 g | Fat 18 g
Per Serving | Calories 35
Protein 1 g | Carbs 4.3 g | Fat 1.5 g
Per Serving | Calories 189
Protein 9.8 g | Carbs 30.7 g | Fat 3.4 g
Per Serving | Calories 198
Protein 8.3 g | Carbs 19.1 g | Fat 10 g