Fannie May - Milk Chocolate & Caramel Bar has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 64.29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.57 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Fannie May - Milk Chocolate & Caramel Bar has been given a composite ranking of 25, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 45% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 98.2 mg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.3 g | 21.4% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 58.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | Top 10% | Very High |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 0 g
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 55 mg 2.3%
Total Carbohydrates 36 g 12%
Dietary Fiber 1 g4%
Sugars 33 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 541
Protein 8.1 g | Carbs 56.8 g | Fat 32.4 g
Per 100g | Calories 513
Protein 7.7 g | Carbs 59 g | Fat 28.2 g
Per 100g | Calories 474
Protein 5.3 g | Carbs 61.4 g | Fat 24.6 g
Per 100g | Calories 558
Protein 9.3 g | Carbs 53.5 g | Fat 34.9 g
Per 100g | Calories 533
Protein 7.1 g | Carbs 60 g | Fat 31.7 g
Per 100g | Calories 450
Protein 2.5 g | Carbs 50 g | Fat 25 g
Per 100g | Calories 565
Protein 4.7 g | Carbs 54.1 g | Fat 37.6 g
Per 100g | Calories 21
Protein 0.3 g | Carbs 1.78 g | Fat 1.5 g