Fabulous & Hefty Sweet Potato Muffins has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6 and Thiamin.
The food contains 77.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Fabulous & Hefty Sweet Potato Muffins, and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 17% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5.8 IU | 0.1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 2.9 mg | 4.8% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0.41 mg | 27.7% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 1.7 mg | 8.3% | Mid 40% | Average |
Vitamin B6 | 0.41 mg | 20.7% | Top 10% | Very High |
Folate | 27 mcg | 6.7% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 95 mg | 9.5% | Top 30% | High |
Iron | 1.7 mg | 9.2% | Top 30% | High |
Magnesium | 62.2 mg | 15.6% | Top 10% | Very High |
Phosphorus | 218.7 mg | 21.9% | Top 10% | Very High |
Potassium | 335.3 mg | 9.6% | Top 10% | Very High |
Sodium | 82.9 mg | 3.5% | Bottom 30% | Low |
Zinc | 1.2 mg | 8.3% | Top 30% | High |
Copper | 0.41 mg | 20.7% | Top 10% | Very High |
Manganese | 2.1 mg | 103.7% | Top 10% | Very High |
Selenium | 14.5 mcg | 20.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | Top 30% | High |
Dietary Fiber | 5.5 g | 22.1% | Top 10% | Very High |
Sugars | 7.2 g | |||
Glucose | 2.9 mg | |||
Fructose | 2.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.9% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 1.2 mg | |||
Glycine | 0.4 mg | |||
Proline | 0 mg | |||
Serine | 0.4 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 0.37 g | 1.9% | Bottom 30% | Low |
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0.4 g | |||
Ash | 1.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 401 Calories from Fat 75
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 199.8 mg 8.3%
Total Carbohydrates 77.2 g 25.7%
Dietary Fiber 13.3 g53.2%
Sugars 17.4 g
Protein 11.9 g 23.8%
Vitamin A 0.3% Vitamin C 11.7%
Calcium 22.9% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 163
Protein 2.1 g | Carbs 23.1 g | Fat 4.2 g
Per Serving | Calories 118
Protein 1.5 g | Carbs 23.7 g | Fat 1.8 g
Per Serving | Calories 211
Protein 4.9 g | Carbs 36.8 g | Fat 5.5 g
Per Serving | Calories 216
Protein 4.4 g | Carbs 47.9 g | Fat 1.7 g
Per Serving | Calories 269
Protein 5.2 g | Carbs 43 g | Fat 9.6 g
Per Serving | Calories 244
Protein 7.4 g | Carbs 30.3 g | Fat 11.5 g
Per Serving | Calories 296
Protein 5.4 g | Carbs 48.2 g | Fat 10.2 g
Per Serving | Calories 297
Protein 5.8 g | Carbs 41.1 g | Fat 12.1 g