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Extra Chunky Spaghetti Sauce with Sausage & Beef - Recipe and Nutrition Facts
59

Extra Chunky Spaghetti Sauce with Sausage & Beef Recipe

Extra Chunky Spaghetti Sauce with Sausage & Beef has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.

The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Extra Chunky Spaghetti Sauce with Sausage & Beef, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat38%
 Calories from Carbs34%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A395 IU7.9%
Vitamin C21.8 mg36.4%
Vitamin D8 IU2%
Vitamin E0.28 mg0.93%
Thiamin0.04 mg2.9%
Riboflavin0.08 mg4.6%
Niacin0.68 mg3.4%
Vitamin B60.13 mg6.6%
Folate16.8 mcg4.2%
Vitamin B120.68 mcg11.3%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium79 mg7.9%
Iron3 mg16.9%
Magnesium12 mg3%
Phosphorus34 mg3.4%
Potassium200.2 mg5.7%
Sodium209.6 mg8.7%
Zinc1.4 mg9.2%
Copper0.09 mg4.3%
Manganese0.27 mg13.5%
Selenium1.8 mcg2.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14 g4.7%
Dietary Fiber3.3 g13.2%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.3 g22.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.9 g10.6%
Saturated Fat2.3 g11.5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 151 Calories from Fat 0

% Daily Value *

Total Fat 6.9 g 10.6%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 27 mg 9%

Sodium 209.6 mg 8.7%

Total Carbohydrates 14 g 4.7%

Dietary Fiber 3.3 g13.2%

Sugars 5.4 g

Protein 11.3 g 22.6%

Vitamin A 7.9% Vitamin C 36.4%

Calcium 7.9% Iron 16.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=638165 Embed Table:

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