EVOS - Gourmet Wraps - Fajita Chicken Caesar Wrap with Reduced Fat Caesar Dressing has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 20.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.84 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for EVOS - Gourmet Wraps - Fajita Chicken Caesar Wrap with Reduced Fat Caesar Dressing, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 22% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 277 mg | 11.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.5 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 0.45 g | 1.8% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | Mid 40% | Average |
Saturated Fat | 0.9 g | 4.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 760 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 135 mg 45%
Sodium 1230 mg 51.3%
Total Carbohydrates 91 g 30.3%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 57 g 114%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 197
Protein 10.2 g | Carbs 25.2 g | Fat 6.1 g
Per 100g | Calories 239
Protein 11.9 g | Carbs 20.6 g | Fat 11.9 g
Per 100g | Calories 208
Protein 15.5 g | Carbs 13.4 g | Fat 10.6 g
Per 100g | Calories 169
Protein 8.6 g | Carbs 18.8 g | Fat 7.1 g
Per 100g | Calories 44
Protein 0.18 g | Carbs 11.1 g | Fat 0.09 g
Per 100g | Calories 103
Protein 2.9 g | Carbs 26.5 g | Fat 0 g
Per 100g | Calories 53
Protein 0.53 g | Carbs 13.7 g | Fat 0.13 g
Per 100g | Calories 180
Protein 5 g | Carbs 25 g | Fat 7 g