Everday Food Magazine (adapted) Lighter Sesame Chicken has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 61.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 66.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Everday Food Magazine (adapted) Lighter Sesame Chicken, and we advise that this food on a regular basis.
Calories from Protein | 40% | |
Calories from Fat | 22% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4655 IU | 93.1% | ||
Vitamin C | 154.8 mg | 258% | ||
Vitamin D | 0 IU | |||
Vitamin E | 5.5 mg | 18.3% | ||
Thiamin | 0.5 mg | 33% | ||
Riboflavin | 0.61 mg | 35.7% | ||
Niacin | 30.8 mg | 154.2% | ||
Vitamin B6 | 2 mg | 102.2% | ||
Folate | 280.8 mcg | 70.2% | ||
Vitamin B12 | 0.9 mcg | 15% | ||
Pantothenic Acid | 3.8 mg | 37.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 224 mg | 22.4% | ||
Iron | 5.8 mg | 32.4% | ||
Magnesium | 201.2 mg | 50.3% | ||
Phosphorus | 797 mg | 79.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 4.4 mg | 29.6% | ||
Copper | 0.75 mg | 37.7% | ||
Manganese | 1.8 mg | 88.5% | ||
Selenium | 56.3 mcg | 80.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.7 g | 20.6% | ||
Dietary Fiber | 10.9 g | 43.6% | ||
Sugars | 20.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 66.1 g | 132.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 7.8 g | |||
Polyunsaturated Fat | 3.9 g |
Serving size
Amount Per Serving
Calories 644 Calories from Fat 0
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 136.9 mg 45.6%
Sodium 1 mg 0%
Total Carbohydrates 61.7 g 20.6%
Dietary Fiber 10.9 g43.6%
Sugars 20.5 g
Protein 66.1 g 132.2%
Vitamin A 93.1% Vitamin C 258%
Calcium 22.4% Iron 32.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 143
Protein 23.8 g | Carbs 5.6 g | Fat 2.4 g
Per Serving | Calories 475
Protein 41.6 g | Carbs 38.3 g | Fat 20.5 g
Per Serving | Calories 525
Protein 32.5 g | Carbs 42.8 g | Fat 26.7 g
Per Serving | Calories 474
Protein 46.5 g | Carbs 51.8 g | Fat 8.5 g
Per Serving | Calories 10
Protein 0.3 g | Carbs 0.9 g | Fat 0.6 g
Per Serving | Calories 336
Protein 37.3 g | Carbs 25.9 g | Fat 9 g
Per Serving | Calories 546
Protein 60.6 g | Carbs 58 g | Fat 5 g
Per Serving | Calories 534
Protein 43.4 g | Carbs 51.3 g | Fat 16.2 g