Ever Ready Bran Muffins has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Folate.
The food contains 48.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4.12 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Ever Ready Bran Muffins, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 25% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 340 IU | 6.8% | ||
Vitamin C | 1.9 mg | 3.2% | ||
Vitamin D | 17.2 IU | 4.3% | ||
Vitamin E | 1.9 mg | 6.2% | ||
Thiamin | 0.44 mg | 29% | ||
Riboflavin | 0.49 mg | 29% | ||
Niacin | 3.4 mg | 17.2% | ||
Vitamin B6 | 1.1 mg | 54.5% | ||
Folate | 168 mcg | 42% | ||
Vitamin B12 | 1.6 mcg | 27.4% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 4.1 mg | 22.9% | ||
Magnesium | 54.4 mg | 13.6% | ||
Phosphorus | 203 mg | 20.3% | ||
Potassium | 228.9 mg | 6.5% | ||
Sodium | 374.5 mg | 15.6% | ||
Zinc | 2.1 mg | 14% | ||
Copper | 0.17 mg | 8.6% | ||
Manganese | 0.74 mg | 36.9% | ||
Selenium | 10.6 mcg | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.3 g | 16.1% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 24.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 3.5 g |
Serving size
Amount Per Serving
Calories 273 Calories from Fat 0
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 29.6 mg 9.9%
Sodium 374.5 mg 15.6%
Total Carbohydrates 48.3 g 16.1%
Dietary Fiber 4.9 g19.6%
Sugars 24.6 g
Protein 5.9 g 11.8%
Vitamin A 6.8% Vitamin C 3.2%
Calcium 8% Iron 22.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 5 g | Carbs 28.8 g | Fat 5.1 g
Per Serving | Calories 110
Protein 3.7 g | Carbs 21.5 g | Fat 1.1 g
Per Serving | Calories 112
Protein 3.6 g | Carbs 19.3 g | Fat 3.5 g
Per Serving | Calories 165
Protein 2.4 g | Carbs 27.9 g | Fat 6.5 g
Per Serving | Calories 202
Protein 2.6 g | Carbs 32.8 g | Fat 6.9 g
Per Serving | Calories 138
Protein 3.8 g | Carbs 17 g | Fat 6.4 g
Per Serving | Calories 190
Protein 7.8 g | Carbs 35.7 g | Fat 3.6 g
Per Serving | Calories 205
Protein 2.9 g | Carbs 30.7 g | Fat 8.3 g