Eula's Sunday Salad has a low-calorie, low-carb, low-fat and low-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Eula's Sunday Salad, and we advise that this food on a regular basis.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 4.2 g | Carbs 13.8 g | Fat 8.1 g
Per Serving | Calories 44
Protein 0.75 g | Carbs 3.8 g | Fat 3.2 g
Per Serving | Calories 153
Protein 2.1 g | Carbs 12.3 g | Fat 11.4 g
Per Serving | Calories 677
Protein 12.6 g | Carbs 18.8 g | Fat 62 g
Per Serving | Calories 197
Protein 4.9 g | Carbs 21.1 g | Fat 10.4 g
Per Serving | Calories 69
Protein 0.94 g | Carbs 5.4 g | Fat 5.2 g
Per Serving | Calories 207
Protein 1.5 g | Carbs 32.4 g | Fat 8.5 g
Per Serving | Calories 303
Protein 4.2 g | Carbs 42 g | Fat 13.8 g