Elephant Bar - Mediterranean Chopped Salad has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 44 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mediterranean cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Elephant Bar - Mediterranean Chopped Salad, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 60% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 44 g | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50 g | 76.9% | ||
Saturated Fat | 18 g | 90% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 730 Calories from Fat 0
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 2500 mg 104.2%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 6 g24%
Sugars 8 g
Protein 44 g 88%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 830
Protein 42 g | Carbs 44 g | Fat 52 g
Per 100g | Calories 145
Protein 10.5 g | Carbs 3.9 g | Fat 10 g
Per 100g | Calories 185
Protein 9.8 g | Carbs 20.1 g | Fat 7.5 g
Per 100g | Calories 371
Protein 19.6 g | Carbs 40.2 g | Fat 14.9 g
Per 100g | Calories 560
Protein 26 g | Carbs 38 g | Fat 34 g
Per 100g | Calories 1330
Protein 61 g | Carbs 121 g | Fat 67 g
Per 100g | Calories 210
Protein 1 g | Carbs 51 g | Fat 0 g
Per 100g | Calories 410
Protein 4 g | Carbs 25 g | Fat 32 g