Elephant Bar - Market Cobb Salad, No Dressing has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 59 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Elephant Bar - Market Cobb Salad, No Dressing, and we advise that this food sparingly.
Calories from Protein | 39% | |
Calories from Fat | 49% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 59 g | 118% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33 g | 50.8% | ||
Saturated Fat | 13 g | 65% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 620 Calories from Fat 0
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 275 mg 91.7%
Sodium 1170 mg 48.8%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 7 g28%
Sugars 8 g
Protein 59 g 118%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 490
Protein 33 g | Carbs 13 g | Fat 35 g
Per 100g | Calories 490
Protein 33 g | Carbs 13 g | Fat 35 g
Per Serving | Calories 563
Protein 0.85 g | Carbs 3.4 g | Fat 62.2 g
Per Serving | Calories 94
Protein 8 g | Carbs 3.8 g | Fat 5.4 g
Per 100g | Calories 160
Protein 9 g | Carbs 23 g | Fat 3.5 g
Per 100g | Calories 1010
Protein 30 g | Carbs 95 g | Fat 57 g
Per 100g | Calories 1480
Protein 111 g | Carbs 47 g | Fat 91 g
Per 100g | Calories 460
Protein 17 g | Carbs 14 g | Fat 39 g