Elana's Pantry Almond Flour Silver Dollar Pancakes has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Elana's Pantry Almond Flour Silver Dollar Pancakes has been given a composite ranking of 13, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 70% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0 mg | 0.1% | ||
Riboflavin | 0.01 mg | 0.5% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0 mg | 0.2% | ||
Folate | 0.4 mcg | 0.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 119 mg | 11.9% | ||
Iron | 2.4 mg | 13.6% | ||
Magnesium | 3.2 mg | 0.8% | ||
Phosphorus | 1 mg | 0.1% | ||
Potassium | 51.1 mg | 1.5% | ||
Sodium | 73.8 mg | 3.1% | ||
Zinc | 0.86 mg | 5.7% | ||
Copper | 0.02 mg | 1.1% | ||
Manganese | 0.68 mg | 33.8% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.2 g | 10.7% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 23.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39.1 g | 60.2% | ||
Saturated Fat | 14.8 g | 74% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 518 Calories from Fat 0
% Daily Value *
Total Fat 39.1 g 60.2%
Saturated Fat 14.8 g 74%
Trans Fat
Cholesterol 183.8 mg 61.3%
Sodium 73.8 mg 3.1%
Total Carbohydrates 32.2 g 10.7%
Dietary Fiber 4.5 g18%
Sugars 23.2 g
Protein 5.3 g 10.6%
Vitamin A 6% Vitamin C 0.1%
Calcium 11.9% Iron 13.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 7.2 g | Carbs 3.4 g | Fat 8.8 g
Per Serving | Calories 130
Protein 5.6 g | Carbs 6.5 g | Fat 10 g
Per Serving | Calories 136
Protein 0.4 g | Carbs 5.5 g | Fat 12.4 g
Per Serving | Calories 308
Protein 7.3 g | Carbs 30.8 g | Fat 18.6 g
Per Serving | Calories 276
Protein 5.8 g | Carbs 39.8 g | Fat 11.6 g
Per Serving | Calories 151
Protein 4.7 g | Carbs 24.9 g | Fat 3.9 g
Per Serving | Calories 231
Protein 5.9 g | Carbs 30.8 g | Fat 9.6 g
Per Serving | Calories 144
Protein 5.3 g | Carbs 16.3 g | Fat 8.1 g