El Monterey - Egg Bacon Cheese & Salsa Breakfast Burrito, frozen has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 25.57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.38 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing El Monterey - Egg Bacon Cheese & Salsa Breakfast Burrito, frozen has been given a composite ranking of 37, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 36% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.6 g | 8.5% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | Mid 40% | Average |
Saturated Fat | 2.6 g | 13.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 590 mg 24.6%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 0 g
Sugars 1 g
Protein 19 g 38%
Vitamin A Vitamin C
Calcium 15% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 256
Protein 7.9 g | Carbs 27.3 g | Fat 12.3 g
Per 100g | Calories 268
Protein 8.5 g | Carbs 30 g | Fat 12.3 g
Per 100g | Calories 225
Protein 7.5 g | Carbs 26.5 g | Fat 9.7 g
Per 100g | Calories 203
Protein 9.7 g | Carbs 26.5 g | Fat 6.6 g
Per 100g | Calories 256
Protein 7.9 g | Carbs 27.3 g | Fat 12.3 g
Per 100g | Calories 268
Protein 8.5 g | Carbs 30 g | Fat 12.3 g
Per 100g | Calories 225
Protein 7.5 g | Carbs 26.5 g | Fat 9.7 g
Per 100g | Calories 203
Protein 9.7 g | Carbs 26.5 g | Fat 6.6 g