Einstein Bros. Bagels - Hot Chocolate, Regular (nonfat milk) has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 51g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Einstein Bros. Bagels - Hot Chocolate, Regular (nonfat milk), and we advise that this food sparingly.
Calories from Protein | 12% | |
Calories from Fat | 21% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 44 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 100 mg 4.2%
Total Carbohydrates 51 g 17%
Dietary Fiber 2 g8%
Sugars 44 g
Protein 9 g 18%
Vitamin A 15% Vitamin C
Calcium 1.8% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 660
Protein 17 g | Carbs 64 g | Fat 38 g
Per 100g | Calories 350
Protein 10 g | Carbs 35 g | Fat 22 g
Per 100g | Calories 520
Protein 15 g | Carbs 61 g | Fat 25 g
Per 100g | Calories 205
Protein 10 g | Carbs 28 g | Fat 6 g
Per 100g | Calories 100
Protein 7 g | Carbs 0 g | Fat 9 g
Per 100g | Calories 360
Protein 9 g | Carbs 62 g | Fat 9 g
Per 100g | Calories 280
Protein 24 g | Carbs 28 g | Fat 8 g
Per 100g | Calories 140
Protein 0 g | Carbs 39 g | Fat 0 g