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Eggplant Steaks Parmigiana Alla Ringo Star - Recipe and Nutrition Facts
79

Eggplant Steaks Parmigiana Alla Ringo Star Recipe

Eggplant Steaks Parmigiana Alla Ringo Star has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 72.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 33.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Eggplant Steaks Parmigiana Alla Ringo Star has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat51%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.3 IU0.01%Bottom 30%Low
Retinol27.1 mcg
Vitamin C6.4 mg10.7%Mid 40%Average
Vitamin D6.3 IU1.6%Mid 40%Average
Thiamin0.15 mg10%Top 30%High
Riboflavin0.15 mg8.8%Top 30%High
Niacin0.9 mg4.5%Mid 40%Average
Vitamin B60.15 mg7.5%Top 30%High
Folate24.4 mcg6.1%Mid 40%Average
Folic Acid4.5 mcg
Vitamin B120.15 mcg2.5%Top 30%High
Pantothenic Acid0.3 mg3%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium95.7 mg9.6%Top 30%High
Iron0.75 mg4.2%Mid 40%Average
Magnesium16.6 mg4.2%Mid 40%Average
Phosphorus90.1 mg9%Mid 40%Average
Potassium0.15 mg0%Bottom 30%Low
Sodium193.3 mg8.1%Mid 40%Average
Zinc0.6 mg4%Mid 40%Average
Copper0.15 mg7.5%Top 10%Very High
Manganese0.3 mg15%Top 30%High
Selenium6.1 mcg8.8%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.8 g3.6%Mid 40%Average
Dietary Fiber2.2 g8.7%Top 30%High
Sugars2.2 g
Glucose0.6 mg
Fructose0.6 mg
Lactose0 mg
Maltose0.1 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%Mid 40%Average
Tryptophan0 mg
Threonine0.1 mg
Isoleucine0.3 mg
Leucine0.3 mg
Lysine0.3 mg
Methionine0.1 mg
Cystine0 mg
Phenylalanine0.3 mg
Tyrosine0.1 mg
Valine0.3 mg
Arginine0.1 mg
Histidine0.1 mg
Alanine0.1 mg
Aspartic Acid0.4 mg
Glutamic Acid1.3 mg
Glycine0.1 mg
Proline0.4 mg
Serine0.3 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.2 g11%Mid 40%Average
Saturated Fat2.2 g10.9%Mid 40%Average
Monounsaturated Fat3.9 g
Polyunsaturated Fat0.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 836 Calories from Fat 431

% Daily Value *

Total Fat 47.9 g 73.7%

Saturated Fat 14.6 g 73%

Trans Fat

Cholesterol 196.1 mg 65.4%

Sodium 1291.1 mg 53.8%

Total Carbohydrates 72.3 g 24.1%

Dietary Fiber 14.6 g58.4%

Sugars 15 g

Protein 33.3 g 66.6%

Vitamin A 0% Vitamin C 71.7%

Calcium 63.9% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/eggplant-steaks-parmigiana-alla-ringo-star-393661 Embed Table:

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