Eggplant-Couscous Rolls has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Eggplant-Couscous Rolls has been given a composite ranking of 71, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 29% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 24 IU | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 196 mg | 19.6% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 627 mg | 26.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 16 g | 64% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 325 Calories from Fat 97
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 627 mg 26.1%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 16 g64%
Sugars 11 g
Protein 12 g 24%
Vitamin A 0.5% Vitamin C
Calcium 19.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 14
Protein 0.28 g | Carbs 4 g | Fat 0 g
Per Serving | Calories 186
Protein 5 g | Carbs 33 g | Fat 4 g
Per Serving | Calories 129
Protein 11 g | Carbs 16 g | Fat 3 g
Per Serving | Calories 183
Protein 7 g | Carbs 34 g | Fat 7 g
Per Serving | Calories 441
Protein 18 g | Carbs 10 g | Fat 36 g
Per Serving | Calories 1755
Protein 94 g | Carbs 120 g | Fat 102 g
Per Serving | Calories 795
Protein 71 g | Carbs 37 g | Fat 39 g
Per Serving | Calories 1553
Protein 29 g | Carbs 18 g | Fat 158 g