Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Eggplant (Aubergine) and Ground Beef Layers - Recipe and Nutrition Facts
80

Eggplant (Aubergine) and Ground Beef Layers Recipe

Eggplant (Aubergine) and Ground Beef Layers has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Niacin and Folate.

The food contains 40.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 30.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Eggplant (Aubergine) and Ground Beef Layers has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat36%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Dietary Fiber
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.21 IU0%Bottom 30%Low
Retinol4.1 mcg
Vitamin C11.4 mg19%Top 30%High
Vitamin D3.1 IU0.8%Mid 40%Average
Thiamin0 mg
Riboflavin0 mg
Niacin2.1 mg10.4%Mid 40%Average
Vitamin B60.21 mg10.4%Top 30%High
Folate25.7 mcg6.4%Mid 40%Average
Folic Acid1.2 mcg
Vitamin B120.62 mcg10.4%Top 30%High
Pantothenic Acid0.41 mg4.1%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20.1 mg2%Mid 40%Average
Iron1.2 mg6.9%Mid 40%Average
Magnesium21.9 mg5.5%Mid 40%Average
Phosphorus79.5 mg8%Mid 40%Average
Potassium0.21 mg0.01%Bottom 30%Low
Sodium165 mg6.9%Mid 40%Average
Zinc1.4 mg9.7%Top 30%High
Copper0.21 mg10.4%Top 10%Very High
Manganese0.21 mg10.4%Top 30%High
Selenium5.4 mcg7.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.3 g2.8%Mid 40%Average
Dietary Fiber2.8 g11%Top 30%High
Sugars3.5 g
Glucose1.2 mg
Fructose1 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.4 g12.8%Mid 40%Average
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.4 mg
Methionine0.2 mg
Cystine0 mg
Phenylalanine0.2 mg
Tyrosine0.2 mg
Valine0.2 mg
Arginine0.4 mg
Histidine0.2 mg
Alanine0.4 mg
Aspartic Acid0.6 mg
Glutamic Acid1.2 mg
Glycine0.4 mg
Proline0 mg
Serine0.2 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.6 g5.6%Mid 40%Average
Saturated Fat1.2 g5.9%Mid 40%Average
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.4 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 420 Calories from Fat 157

% Daily Value *

Total Fat 17.5 g 26.9%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 126.5 mg 42.2%

Sodium 797 mg 33.2%

Total Carbohydrates 40.2 g 13.4%

Dietary Fiber 13.3 g53.2%

Sugars 16.9 g

Protein 30.9 g 61.8%

Vitamin A 0% Vitamin C 91.7%

Calcium 9.7% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/eggplant-aubergine-and-ground-beef-layers-137717 Embed Table:

Related Searches

38

Eggplant (Aubergine) Subs 1

Per Serving | Calories 103
Protein 5.9 g | Carbs 9.1 g | Fat 5.1 g

88

Eggplant (Aubergine) Moussaka

Per Serving | Calories 184
Protein 5.1 g | Carbs 7 g | Fat 15.6 g

51

Eggplant (Aubergine) Pancakes

Per Serving | Calories 90
Protein 3.2 g | Carbs 13.7 g | Fat 2.8 g

47

Creole Eggplant (Aubergine) Souffle

Per Serving | Calories 81
Protein 4.1 g | Carbs 6.2 g | Fat 4.8 g

66

Chorizo Chicken With Sauteed Chorizo,..

Per Serving | Calories 159
Protein 10.4 g | Carbs 5 g | Fat 10.9 g

43

Shepherd's Noodles

Per Serving | Calories 180
Protein 8.9 g | Carbs 17.6 g | Fat 8.4 g

38

Best Steak Marinade 1

Per Serving | Calories 246
Protein 24.5 g | Carbs 7.7 g | Fat 12.3 g

61

Tikka Turkey Burgers

Per Serving | Calories 124
Protein 13.2 g | Carbs 2.58 g | Fat 6.5 g