Eggo's and Fruit has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 47.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.31 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Eggo's and Fruit has been given a composite ranking of 94, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 10% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1105 IU | 22.1% | ||
Vitamin C | 47.9 mg | 79.8% | ||
Vitamin D | 50.4 IU | 12.6% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.43 mg | 28.5% | ||
Riboflavin | 0.54 mg | 32% | ||
Niacin | 5.8 mg | 29.1% | ||
Vitamin B6 | 1.7 mg | 87.1% | ||
Folate | 333.6 mcg | 83.4% | ||
Vitamin B12 | 5.1 mcg | 84.5% | ||
Pantothenic Acid | 0.6 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 123 mg | 12.3% | ||
Iron | 5.3 mg | 29.5% | ||
Magnesium | 69.6 mg | 17.4% | ||
Phosphorus | 291 mg | 29.1% | ||
Potassium | 515.3 mg | 14.7% | ||
Sodium | 314.4 mg | 13.1% | ||
Zinc | 1.2 mg | 8.2% | ||
Copper | 0.15 mg | 7.3% | ||
Manganese | 2.1 mg | 104.2% | ||
Selenium | 7.1 mcg | 10.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.2 g | 15.7% | ||
Dietary Fiber | 14.3 g | 57.2% | ||
Sugars | 19.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 5.3 mg 1.8%
Sodium 314.4 mg 13.1%
Total Carbohydrates 47.2 g 15.7%
Dietary Fiber 14.3 g57.2%
Sugars 19.3 g
Protein 6.4 g 12.8%
Vitamin A 22.1% Vitamin C 79.8%
Calcium 12.3% Iron 29.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 371
Protein 10.2 g | Carbs 59.4 g | Fat 9.5 g
Per Serving | Calories 224
Protein 5.8 g | Carbs 30.6 g | Fat 10.3 g
Per Serving | Calories 132
Protein 0.6 g | Carbs 27.9 g | Fat 2.7 g
Per Serving | Calories 48
Protein 1.8 g | Carbs 10.4 g | Fat 0.3 g