Eggnog sugar free/ real booze has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Riboflavin.
The food contains 11.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Eggnog sugar free/ real booze has been given a composite ranking of 25, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 33% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 395 IU | 7.9% | ||
Vitamin C | 1.1 mg | 1.9% | ||
Vitamin D | 50.8 IU | 12.7% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.07 mg | 4.9% | ||
Riboflavin | 0.38 mg | 22.4% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 0.1 mg | 5.2% | ||
Folate | 21.6 mcg | 5.4% | ||
Vitamin B12 | 0.85 mcg | 14.2% | ||
Pantothenic Acid | 0.87 mg | 8.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 156 mg | 15.6% | ||
Iron | 0.52 mg | 2.9% | ||
Magnesium | 19.2 mg | 4.8% | ||
Phosphorus | 203 mg | 20.3% | ||
Potassium | 260.3 mg | 7.4% | ||
Sodium | 142.6 mg | 5.9% | ||
Zinc | 1 mg | 6.8% | ||
Copper | 0.03 mg | 1.3% | ||
Manganese | 0.02 mg | 1.1% | ||
Selenium | 13.2 mcg | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.3 g | 3.8% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 0
% Daily Value *
Total Fat 4.2 g 6.5%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 145.3 mg 48.4%
Sodium 142.6 mg 5.9%
Total Carbohydrates 11.3 g 3.8%
Dietary Fiber 0.1 g0.4%
Sugars 5.3 g
Protein 8 g 16%
Vitamin A 7.9% Vitamin C 1.9%
Calcium 15.6% Iron 2.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 209
Protein 4.8 g | Carbs 39 g | Fat 4 g
Per Serving | Calories 269
Protein 2.6 g | Carbs 65.3 g | Fat 0 g
Per Serving | Calories 51
Protein 0.6 g | Carbs 7 g | Fat 2.4 g
Per Serving | Calories 22
Protein 0.1 g | Carbs 5.5 g | Fat 0.1 g
Per Serving | Calories 453
Protein 12.3 g | Carbs 84.4 g | Fat 9.1 g
Per Serving | Calories 121
Protein 8 g | Carbs 23.1 g | Fat 0.3 g
Per Serving | Calories 174
Protein 8.8 g | Carbs 29.3 g | Fat 2.6 g
Per Serving | Calories 161
Protein 6.9 g | Carbs 33.2 g | Fat 0.5 g