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Eggnog sugar free/ real booze - Recipe and Nutrition Facts
25

Eggnog sugar free/ real booze Recipe

Eggnog sugar free/ real booze has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Riboflavin.

The food contains 11.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Eggnog sugar free/ real booze has been given a composite ranking of 25, and in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat33%
 Calories from Carbs39%

Why this is good for you

  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A395 IU7.9%
Vitamin C1.1 mg1.9%
Vitamin D50.8 IU12.7%
Vitamin E0.4 mg1.3%
Thiamin0.07 mg4.9%
Riboflavin0.38 mg22.4%
Niacin0.16 mg0.8%
Vitamin B60.1 mg5.2%
Folate21.6 mcg5.4%
Vitamin B120.85 mcg14.2%
Pantothenic Acid0.87 mg8.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium156 mg15.6%
Iron0.52 mg2.9%
Magnesium19.2 mg4.8%
Phosphorus203 mg20.3%
Potassium260.3 mg7.4%
Sodium142.6 mg5.9%
Zinc1 mg6.8%
Copper0.03 mg1.3%
Manganese0.02 mg1.1%
Selenium13.2 mcg18.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.3 g3.8%
Dietary Fiber0.1 g0.4%
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8 g16%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.2 g6.5%
Saturated Fat1.6 g8%
Monounsaturated Fat1.5 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 136 Calories from Fat 0

% Daily Value *

Total Fat 4.2 g 6.5%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 145.3 mg 48.4%

Sodium 142.6 mg 5.9%

Total Carbohydrates 11.3 g 3.8%

Dietary Fiber 0.1 g0.4%

Sugars 5.3 g

Protein 8 g 16%

Vitamin A 7.9% Vitamin C 1.9%

Calcium 15.6% Iron 2.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1367365 Embed Table:

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