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Egg Product - Devil's Devilled Eggs - Recipe and Nutrition Facts
26

Egg Product - Devil's Devilled Eggs Recipe

Egg Product - Devil's Devilled Eggs has a low-calorie, low-carb, average-fat and average-protein content.

The food contains 4.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Egg Product - Devil's Devilled Eggs has been given a composite ranking of 26, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat57%
 Calories from Carbs19%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A340 IU6.8%
Vitamin C2.4 mg4%
Vitamin D20.8 IU5.2%
Vitamin E0.64 mg2.1%
Thiamin0.04 mg2.6%
Riboflavin0.23 mg13.5%
Niacin0.22 mg1.1%
Vitamin B60.1 mg5%
Folate58 mcg14.5%
Vitamin B120.41 mcg6.8%
Pantothenic Acid0.56 mg5.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium38 mg3.8%
Iron1.2 mg6.6%
Magnesium14.8 mg3.7%
Phosphorus89 mg8.9%
Potassium193 mg5.5%
Sodium136.9 mg5.7%
Zinc0.62 mg4.1%
Copper0.04 mg1.9%
Manganese0.18 mg9.2%
Selenium12.7 mcg18.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.5 g1.5%
Dietary Fiber1 g4%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.8 g11.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.1 g9.4%
Saturated Fat1.6 g8%
Monounsaturated Fat1.5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 97 Calories from Fat 0

% Daily Value *

Total Fat 6.1 g 9.4%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 170.8 mg 56.9%

Sodium 136.9 mg 5.7%

Total Carbohydrates 4.5 g 1.5%

Dietary Fiber 1 g4%

Sugars 2.3 g

Protein 5.8 g 11.6%

Vitamin A 6.8% Vitamin C 4%

Calcium 3.8% Iron 6.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=647859 Embed Table:

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