Egg Harbor Cafe - Winter in Italy French Toast has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 185.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Egg Harbor Cafe - Winter in Italy French Toast has been given a composite ranking of 12, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 39% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1346 mg | 56.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 185.1 g | 61.7% | ||
Dietary Fiber | 8.2 g | 32.8% | ||
Sugars | 99.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.1 g | 66.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 61.9 g | 95.2% | ||
Saturated Fat | 26.3 g | 131.5% | ||
Total Trans Fatty Acids | 1.2 g |
Serving size
Amount Per Serving
Calories 1463 Calories from Fat 0
% Daily Value *
Total Fat 61.9 g 95.2%
Saturated Fat 26.3 g 131.5%
Trans Fat 1.2 g
Cholesterol 502 mg 167.3%
Sodium 1346 mg 56.1%
Total Carbohydrates 185.1 g 61.7%
Dietary Fiber 8.2 g32.8%
Sugars 99.6 g
Protein 33.1 g 66.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 555
Protein 12 g | Carbs 90 g | Fat 14 g
Per 100g | Calories 721
Protein 25 g | Carbs 124 g | Fat 14 g
Per 100g | Calories 1080
Protein 42 g | Carbs 89 g | Fat 61 g
Per 100g | Calories 823
Protein 18.2 g | Carbs 92.8 g | Fat 40.8 g
Per 100g | Calories 181
Protein 5 g | Carbs 24 g | Fat 6.6 g
Per 100g | Calories 244
Protein 8.2 g | Carbs 17.9 g | Fat 14.2 g
Per 100g | Calories 290
Protein 10 g | Carbs 64 g | Fat 1 g
Per 100g | Calories 823
Protein 18.2 g | Carbs 92.8 g | Fat 40.8 g