Egg Harbor Cafe - Farmer's Market Benedict has a very high-calorie, high-carb, high-fat and high-protein content.
The food contains 68.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Egg Harbor Cafe - Farmer's Market Benedict has been given a composite ranking of 30, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 41% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1017 mg | 42.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.5 g | 22.8% | ||
Dietary Fiber | 6.9 g | 27.6% | ||
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.5 g | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 0.7 g |
Serving size
Amount Per Serving
Calories 608 Calories from Fat 0
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 10 g 50%
Trans Fat 0.7 g
Cholesterol 456 mg 152%
Sodium 1017 mg 42.4%
Total Carbohydrates 68.5 g 22.8%
Dietary Fiber 6.9 g27.6%
Sugars 8.5 g
Protein 23.5 g 47%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 35
Protein 0 g | Carbs 2 g | Fat 3.5 g
Per 100g | Calories 200
Protein 8 g | Carbs 26 g | Fat 7 g
Per 100g | Calories 174
Protein 8.5 g | Carbs 21.3 g | Fat 7.2 g
Per 100g | Calories 44
Protein 0 g | Carbs 11.9 g | Fat 0 g
Per 100g | Calories 208
Protein 2.8 g | Carbs 25.5 g | Fat 10.4 g
Per 100g | Calories 1523
Protein 36 g | Carbs 112.6 g | Fat 103 g
Per 100g | Calories 181
Protein 5 g | Carbs 27 g | Fat 6.6 g
Per 100g | Calories 99
Protein 11.3 g | Carbs 0 g | Fat 4.3 g