Edwards - Singles Banana Creme Pie Slices, frozen has a high-calorie, average-carb, high-fat and average-protein content.
if( 40.96 != 0.0 ){?>The food contains 40.96g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 3.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Edwards - Singles Banana Creme Pie Slices, frozen, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 51% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 68.3 mg | 6.8% | Mid 40% | Average |
Potassium | 85.3 mg | 2.4% | Bottom 30% | Low |
Sodium | 284.5 mg | 11.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | Top 30% | High |
Dietary Fiber | 0.57 g | 2.3% | Mid 40% | Average |
Sugars | 28.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.5 g | 31.5% | Top 30% | High |
Saturated Fat | 13.7 g | 68.3% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 162
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 250 mg 10.4%
Total Carbohydrates 36 g 12%
Dietary Fiber 0.5 g2%
Sugars 25 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 6% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 328
Protein 2.5 g | Carbs 41.2 g | Fat 16.8 g
Per 100g | Calories 328
Protein 2.5 g | Carbs 40.3 g | Fat 16.8 g
Per 100g | Calories 405
Protein 3.1 g | Carbs 50.8 g | Fat 21.8 g
Per 100g | Calories 366
Protein 3.9 g | Carbs 39.2 g | Fat 22.2 g
Per 100g | Calories 328
Protein 2.5 g | Carbs 41.2 g | Fat 16.8 g
Per 100g | Calories 328
Protein 2.5 g | Carbs 40.3 g | Fat 16.8 g
Per 100g | Calories 405
Protein 3.1 g | Carbs 50.8 g | Fat 21.8 g
Per 100g | Calories 366
Protein 3.9 g | Carbs 39.2 g | Fat 22.2 g