Eden - Spicy Refried Black Beans, Organic has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Iron.
The food contains 13.85g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.62 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 9.23 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Eden - Spicy Refried Black Beans, Organic has been given a composite ranking of 95, and on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 12% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 59.2 IU | 1.2% | Top 30% | High |
Vitamin C | 0 mg | |||
Thiamin | 0.05 mg | 3.1% | Bottom 10% | Very Low |
Riboflavin | 0.08 mg | 4.6% | Bottom 10% | Very Low |
Niacin | 0.92 mg | 4.6% | Bottom 10% | Very Low |
Folic Acid | 24.6 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 116.9 mg | 11.7% | Mid 40% | Average |
Iron | 9.2 mg | 51.3% | Top 30% | High |
Magnesium | 46.2 mg | 11.5% | Mid 40% | Average |
Phosphorus | 115.4 mg | 11.5% | Mid 40% | Average |
Potassium | 769.2 mg | 22% | Mid 40% | Average |
Sodium | 138.5 mg | 5.8% | Mid 40% | Average |
Zinc | 0.92 mg | 6.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.8 g | 4.6% | Mid 40% | Average |
Dietary Fiber | 5.4 g | 21.5% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 180 mg 7.5%
Total Carbohydrates 18 g 6%
Dietary Fiber 7 g28%
Sugars 0 g
Protein 6 g 12%
Vitamin A 1.5% Vitamin C
Calcium 15.2% Iron 66.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 115
Protein 6.2 g | Carbs 20.8 g | Fat 0 g
Per 100g | Calories 69
Protein 4.6 g | Carbs 14.6 g | Fat 0.77 g
Per 100g | Calories 77
Protein 5.4 g | Carbs 14.6 g | Fat 0 g
Per 100g | Calories 75
Protein 4.2 g | Carbs 13.3 g | Fat 0.42 g
Per 100g | Calories 115
Protein 6.2 g | Carbs 20.8 g | Fat 0 g
Per 100g | Calories 364
Protein 14.5 g | Carbs 72.7 g | Fat 1.8 g
Per 100g | Calories 92
Protein 3.1 g | Carbs 17.7 g | Fat 0.77 g
Per 100g | Calories 69
Protein 6.2 g | Carbs 10 g | Fat 0 g