Eating Right - Satisfying Meal Rosemary Chicken has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 12.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Eating Right - Satisfying Meal Rosemary Chicken has been given a composite ranking of 50, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 21% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12.8 mg | 1.3% | Bottom 10% | Very Low |
Iron | 0.58 mg | 3.2% | Bottom 30% | Low |
Sodium | 192.3 mg | 8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.5 g | 4.2% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5.1% | Bottom 30% | Low |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.5% | Bottom 30% | Low |
Saturated Fat | 0.48 g | 2.4% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 310 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 600 mg 25%
Total Carbohydrates 39 g 13%
Dietary Fiber 4 g16%
Sugars 5 g
Protein 22 g 44%
Vitamin A 90% Vitamin C 10%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 106
Protein 6.1 g | Carbs 12.5 g | Fat 2.9 g
Per 100g | Calories 112
Protein 6.4 g | Carbs 15.7 g | Fat 2.9 g
Per 100g | Calories 122
Protein 7.1 g | Carbs 18.9 g | Fat 1.9 g
Per 100g | Calories 88
Protein 6.6 g | Carbs 13.2 g | Fat 0.88 g
Per 100g | Calories 106
Protein 6.1 g | Carbs 12.5 g | Fat 2.9 g
Per 100g | Calories 112
Protein 6.4 g | Carbs 15.7 g | Fat 2.9 g
Per 100g | Calories 122
Protein 7.1 g | Carbs 18.9 g | Fat 1.9 g
Per 100g | Calories 96
Protein 4.2 g | Carbs 15.1 g | Fat 1.9 g