Eat Natural - Cranberries Apricots And A Yoghurt Coating has a high-calorie, very high-carb, average-fat and average-protein content.
The food contains 74.44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.11 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Eat Natural - Cranberries Apricots And A Yoghurt Coating, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 18% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 57.3 mg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.4 g | 24.8% | Top 10% | Very High |
Dietary Fiber | 5.1 g | 20.4% | Top 10% | Very High |
Sugars | 55.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.3% | Mid 40% | Average |
Saturated Fat | 6.4 g | 32.2% | Top 30% | High |
Serving size
Amount Per Serving
Calories 165 Calories from Fat 30
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 0 mg
Sodium 25.8 mg 1.1%
Total Carbohydrates 33.5 g 11.2%
Dietary Fiber 2.3 g9.2%
Sugars 25.1 g
Protein 1.4 g 2.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 401
Protein 11.5 g | Carbs 63.1 g | Fat 14.3 g
Per 100g | Calories 378
Protein 6.7 g | Carbs 64.4 g | Fat 13.3 g
Per 100g | Calories 378
Protein 6.7 g | Carbs 64.4 g | Fat 13.3 g
Per 100g | Calories 469
Protein 5.8 g | Carbs 51.1 g | Fat 26.9 g
Per 100g | Calories 462
Protein 11.8 g | Carbs 53.2 g | Fat 22.8 g
Per 100g | Calories 471
Protein 8 g | Carbs 52.1 g | Fat 26.1 g
Per 100g | Calories 446
Protein 5.2 g | Carbs 49.6 g | Fat 25.2 g