Eat. - Avocado, Houmous and Red Pepper has a high-calorie, high-carb, high-fat and high-protein content.
The food contains 51.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Eat. - Avocado, Houmous and Red Pepper has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 46% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 438 mg | 18.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.5 g | 17.2% | ||
Dietary Fiber | 8.1 g | 32.4% | ||
Sugars | 9.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.5 g | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.7 g | 38% | ||
Saturated Fat | 3.1 g | 15.5% |
Serving size
Amount Per Serving
Calories 485 Calories from Fat 222
% Daily Value *
Total Fat 24.7 g 38%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol
Sodium 438 mg 18.3%
Total Carbohydrates 51.5 g 17.2%
Dietary Fiber 8.1 g32.4%
Sugars 9.4 g
Protein 14.5 g 29%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 1.6 g | Carbs 8.3 g | Fat 9.7 g
Per Serving | Calories 63
Protein 5.7 g | Carbs 4.2 g | Fat 2.8 g
Per 100g | Calories 54
Protein 3.1 g | Carbs 5.9 g | Fat 2 g
Per 100g | Calories 34
Protein 0.71 g | Carbs 3.9 g | Fat 1.6 g
Per 100g | Calories 65
Protein 3.9 g | Carbs 7 g | Fat 2.3 g
Per 100g | Calories 40
Protein 4.2 g | Carbs 3.5 g | Fat 1.1 g