Easy Versatile Slow Cooker Chili has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 51.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Easy Versatile Slow Cooker Chili has been given a composite ranking of 67, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 44% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 33 mg | 1.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.37 g | 0.5% | Bottom 10% | Very Low |
Dietary Fiber | 0.26 g | 1.1% | Bottom 30% | Low |
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.83 g | 1.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.76 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0.33 g | 1.7% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 586 Calories from Fat 260
% Daily Value *
Total Fat 28.9 g 44.5%
Saturated Fat 12.6 g 63%
Trans Fat
Cholesterol 74.1 mg 24.7%
Sodium 1249.8 mg 52.1%
Total Carbohydrates 51.8 g 17.3%
Dietary Fiber 10 g40%
Sugars 7.2 g
Protein 31.6 g 63.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 164
Protein 9.8 g | Carbs 8.3 g | Fat 9.6 g
Per Serving | Calories 76
Protein 5.6 g | Carbs 9.7 g | Fat 2 g
Per Serving | Calories 96
Protein 8.5 g | Carbs 8.7 g | Fat 3.2 g
Per Serving | Calories 71
Protein 3.3 g | Carbs 14.3 g | Fat 0.67 g
Per Serving | Calories 137
Protein 1.7 g | Carbs 18.7 g | Fat 6.8 g
Per Serving | Calories 0
Protein 0 g | Carbs 0 g | Fat 0 g
Per Serving | Calories 213
Protein 5 g | Carbs 23 g | Fat 13.3 g
Per Serving | Calories 422
Protein 0.27 g | Carbs 51.1 g | Fat 24.9 g