Easy Turkey Sloppy Joes has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin C, Thiamin and Riboflavin.
The food contains 38.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.24 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Turkey Sloppy Joes has been given a composite ranking of 52, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 25% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 16.3 mg | 27.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.32 mg | 21.2% | ||
Riboflavin | 0.35 mg | 20.5% | ||
Niacin | 3.1 mg | 15.6% | ||
Vitamin B6 | 0.06 mg | 3.2% | ||
Folate | 6.4 mcg | 1.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 262 mg | 26.2% | ||
Iron | 5.2 mg | 29.1% | ||
Magnesium | 5.6 mg | 1.4% | ||
Phosphorus | 12 mg | 1.2% | ||
Potassium | 310.8 mg | 8.9% | ||
Sodium | 346.2 mg | 14.4% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.04 mg | 2.1% | ||
Manganese | 0.07 mg | 3.5% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 14.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.6 g | 49.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 299 Calories from Fat 0
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 346.2 mg 14.4%
Total Carbohydrates 38.2 g 12.7%
Dietary Fiber 6.6 g26.4%
Sugars 14.9 g
Protein 24.6 g 49.2%
Vitamin A 7% Vitamin C 27.1%
Calcium 26.2% Iron 29.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 186
Protein 22.9 g | Carbs 5.3 g | Fat 8.6 g
Per Serving | Calories 354
Protein 20.7 g | Carbs 28.4 g | Fat 18.8 g
Per Serving | Calories 354
Protein 31.5 g | Carbs 29.9 g | Fat 12.5 g
Per Serving | Calories 41
Protein 4.7 g | Carbs 1.1 g | Fat 2 g
Per Serving | Calories 104
Protein 2.3 g | Carbs 20.2 g | Fat 0.4 g
Per Serving | Calories 274
Protein 5.4 g | Carbs 41.7 g | Fat 7.9 g
Per Serving | Calories 108
Protein 6.7 g | Carbs 14.6 g | Fat 3.3 g
Per Serving | Calories 382
Protein 17 g | Carbs 51.8 g | Fat 12.8 g