Easy Stuffed Mushrooms 1 has a high-calorie, low-carb, very high-fat and average-protein content.
The food contains 13.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Easy Stuffed Mushrooms 1, and we advise that this food sparingly.
Calories from Protein | 7% | |
Calories from Fat | 79% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 545.3 IU | 10.9% | Top 10% | Very High |
Retinol | 145.3 mcg | |||
Vitamin C | 2.7 mg | 4.4% | Mid 40% | Average |
Vitamin D | 18.7 IU | 4.7% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 4 mg | 20% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 34.7 mcg | 8.7% | Top 30% | High |
Folic Acid | 14.7 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.3 mg | 13.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 144 mg | 14.4% | Top 10% | Very High |
Iron | 1.3 mg | 7.4% | Top 30% | High |
Magnesium | 20 mg | 5% | Mid 40% | Average |
Phosphorus | 170.7 mg | 17.1% | Top 30% | High |
Potassium | 313.3 mg | 9% | Top 30% | High |
Sodium | 377.5 mg | 15.7% | Top 30% | High |
Zinc | 1.3 mg | 8.9% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 14.7 mcg | 21% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.4% | Mid 40% | Average |
Starch | 10.7 g | |||
Sugars | 2.5 g | |||
Sucrose | 0 mg | |||
Glucose | 1.3 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.3 mg | |||
Glycine | 0 mg | |||
Proline | 1.3 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 43.1 g | 66.3% | Top 10% | Very High |
Saturated Fat | 14.7 g | 73.3% | Top 10% | Very High |
Monounsaturated Fat | 22.7 g | |||
Polyunsaturated Fat | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 78.7 g | |||
Ash | 2.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 362 Calories from Fat 290
% Daily Value *
Total Fat 32.3 g 49.7%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 36 mg 12%
Sodium 283.1 mg 11.8%
Total Carbohydrates 13.4 g 4.5%
Dietary Fiber 1.2 g4.8%
Sugars 1.9 g
Protein 6.3 g 12.6%
Vitamin A 8.2% Vitamin C 3.3%
Calcium 10.8% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 3.8 g | Carbs 21.8 g | Fat 9.6 g
Per Serving | Calories 147
Protein 18.9 g | Carbs 4.2 g | Fat 5.6 g
Per Serving | Calories 133
Protein 2.5 g | Carbs 20.3 g | Fat 4.9 g
Per Serving | Calories 148
Protein 1.9 g | Carbs 2.5 g | Fat 14.8 g
Per Serving | Calories 437
Protein 7.6 g | Carbs 73.9 g | Fat 13.8 g
Per Serving | Calories 53
Protein 0.91 g | Carbs 13.1 g | Fat 0.07 g
Per Serving | Calories 285
Protein 3.3 g | Carbs 48.7 g | Fat 8.9 g
Per Serving | Calories 145
Protein 7.2 g | Carbs 14.9 g | Fat 6.3 g