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Easy Peasy Tuna Cakes - Recipe and Nutrition Facts
63

Easy Peasy Tuna Cakes Recipe

Easy Peasy Tuna Cakes has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin A.

The food contains 7.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as an Appetizer.

Based on the composite nutritive standing Easy Peasy Tuna Cakes has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein62%
 Calories from Fat19%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • No Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1140 IU22.8%
Vitamin C6.5 mg10.8%
Vitamin D0 IU
Vitamin E0 mg
Thiamin0 mg
Riboflavin0 mg0.2%
Niacin0.04 mg0.2%
Vitamin B60 mg0.2%
Folate1.6 mcg0.4%
Vitamin B120 mcg
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%
Iron1.1 mg6.2%
Magnesium2.8 mg0.7%
Phosphorus3 mg0.3%
Potassium18.1 mg0.5%
Sodium307.7 mg12.8%
Zinc0.03 mg0.2%
Copper0.01 mg0.5%
Manganese0.07 mg3.6%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.9 g2.6%
Dietary Fiber3.4 g13.6%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.1 g52.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 186 Calories from Fat 0

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 0 g

Trans Fat

Cholesterol 31.3 mg 10.4%

Sodium 307.7 mg 12.8%

Total Carbohydrates 7.9 g 2.6%

Dietary Fiber 3.4 g13.6%

Sugars 0.3 g

Protein 26.1 g 52.2%

Vitamin A 22.8% Vitamin C 10.8%

Calcium 3.5% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1035267 Embed Table:

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