Easy Paella 1 has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 11.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Easy Paella 1, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 50% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 280 IU | 5.6% | ||
Vitamin C | 11.3 mg | 18.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.92 mg | 3.1% | ||
Thiamin | 0.07 mg | 4.8% | ||
Riboflavin | 0.03 mg | 1.7% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.05 mg | 2.7% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.21 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17 mg | 1.7% | ||
Iron | 0.92 mg | 5.1% | ||
Magnesium | 11.6 mg | 2.9% | ||
Phosphorus | 28 mg | 2.8% | ||
Potassium | 126.6 mg | 3.6% | ||
Sodium | 59.3 mg | 2.5% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.06 mg | 2.8% | ||
Manganese | 0.18 mg | 8.8% | ||
Selenium | 2.7 mcg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.2 g | 3.7% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 98 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 59.3 mg 2.5%
Total Carbohydrates 11.2 g 3.7%
Dietary Fiber 0.9 g3.6%
Sugars 1.3 g
Protein 1.3 g 2.6%
Vitamin A 5.6% Vitamin C 18.8%
Calcium 1.7% Iron 5.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 252
Protein 16.4 g | Carbs 38.2 g | Fat 3.6 g
Per Serving | Calories 736
Protein 55.7 g | Carbs 45.7 g | Fat 35.1 g
Per Serving | Calories 181
Protein 8.3 g | Carbs 28.2 g | Fat 3.4 g
Per Serving | Calories 94
Protein 9.6 g | Carbs 7.5 g | Fat 2.6 g
Per Serving | Calories 307
Protein 18.5 g | Carbs 29.6 g | Fat 11.6 g
Per Serving | Calories 244
Protein 45.1 g | Carbs 11.6 g | Fat 1.6 g
Per Serving | Calories 388
Protein 47.3 g | Carbs 26 g | Fat 10 g
Per Serving | Calories 204
Protein 30 g | Carbs 2.2 g | Fat 7.5 g