Easy Guacamole 10 has a average-calorie, low-carb, high-fat and low-protein content. It is a good source of Folate.
The food contains 13.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Easy Guacamole 10 has been given a composite ranking of 93, and on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 74% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 116.8 IU | 2.3% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 8 mg | 13.4% | Top 30% | High |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.5 mg | 7.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 59.9 mcg | 15% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.73 mg | 7.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11.7 mg | 1.2% | Bottom 30% | Low |
Iron | 0.73 mg | 4.1% | Mid 40% | Average |
Magnesium | 21.9 mg | 5.5% | Mid 40% | Average |
Phosphorus | 42.3 mg | 4.2% | Mid 40% | Average |
Potassium | 366.4 mg | 10.5% | Top 10% | Very High |
Sodium | 197 mg | 8.2% | Mid 40% | Average |
Zinc | 0.73 mg | 4.9% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0.73 mcg | 1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | Mid 40% | Average |
Dietary Fiber | 5 g | 19.9% | Top 10% | Very High |
Sugars | 2.8 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | Top 30% | High |
Saturated Fat | 2.2 g | 10.9% | Mid 40% | Average |
Monounsaturated Fat | 7.3 g | |||
Polyunsaturated Fat | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 237 Calories from Fat 186
% Daily Value *
Total Fat 20.6 g 31.7%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 8.3 mg 2.8%
Sodium 269.9 mg 11.2%
Total Carbohydrates 13.7 g 4.6%
Dietary Fiber 6.8 g27.2%
Sugars 3.9 g
Protein 2.2 g 4.4%
Vitamin A 3.2% Vitamin C 18.3%
Calcium 1.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 137
Protein 1.9 g | Carbs 8.1 g | Fat 12.1 g
Per Serving | Calories 123
Protein 1.8 g | Carbs 9.4 g | Fat 10.1 g
Per Serving | Calories 124
Protein 1.7 g | Carbs 7.8 g | Fat 10.7 g
Per Serving | Calories 243
Protein 3.1 g | Carbs 13.8 g | Fat 21.7 g
Per Serving | Calories 181
Protein 5.5 g | Carbs 11.1 g | Fat 13.1 g
Per Serving | Calories 38
Protein 0.36 g | Carbs 3.6 g | Fat 2.6 g
Per Serving | Calories 6
Protein 0.17 g | Carbs 0.62 g | Fat 0.31 g
Per Serving | Calories 177
Protein 7.4 g | Carbs 1.27 g | Fat 14.6 g