Easy Green Chili Eggs has a high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C, Vitamin D, Riboflavin and Folate.
The food contains 15.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 32.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Easy Green Chili Eggs has been given a composite ranking of 10, and sparingly.
Calories from Protein | 27% | |
Calories from Fat | 61% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.49 IU | 0.01% | Bottom 30% | Low |
Retinol | 168.8 mcg | |||
Vitamin C | 50.7 mg | 84.6% | Top 10% | Very High |
Vitamin D | 48.3 IU | 12.1% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.49 mg | 28.7% | Top 10% | Very High |
Niacin | 0.49 mg | 2.4% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 45.4 mcg | 11.3% | Top 30% | High |
Folic Acid | 7.8 mcg | |||
Vitamin B12 | 0.98 mcg | 16.3% | Top 10% | Very High |
Pantothenic Acid | 0.98 mg | 9.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 194.6 mg | 19.5% | Top 10% | Very High |
Iron | 1.5 mg | 8.1% | Top 30% | High |
Magnesium | 20.5 mg | 5.1% | Mid 40% | Average |
Phosphorus | 261.5 mg | 26.1% | Top 10% | Very High |
Potassium | 202 mg | 5.8% | Mid 40% | Average |
Sodium | 443.5 mg | 18.5% | Top 30% | High |
Zinc | 1.5 mg | 9.8% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 22.9 mcg | 32.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.5 g | 2.5% | Mid 40% | Average |
Dietary Fiber | 0.44 g | 1.8% | Bottom 30% | Low |
Sugars | 1.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 31.9% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 1 mg | |||
Leucine | 1 mg | |||
Lysine | 1 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 1 mg | |||
Arginine | 1 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 1.5 mg | |||
Glutamic Acid | 2.9 mg | |||
Glycine | 0.5 mg | |||
Proline | 1.5 mg | |||
Serine | 1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.3 g | 25.1% | Top 30% | High |
Saturated Fat | 8.7 g | 43.7% | Top 30% | High |
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 495 Calories from Fat 300
% Daily Value *
Total Fat 33.4 g 51.4%
Saturated Fat 17.9 g 89.5%
Trans Fat
Cholesterol 493.3 mg 164.4%
Sodium 909.2 mg 37.9%
Total Carbohydrates 15.3 g 5.1%
Dietary Fiber 0.9 g3.6%
Sugars 3.4 g
Protein 32.7 g 65.4%
Vitamin A 0% Vitamin C 173.3%
Calcium 39.9% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 51
Protein 2.2 g | Carbs 9.3 g | Fat 1 g
Per Serving | Calories 88
Protein 6.7 g | Carbs 5.5 g | Fat 4.3 g
Per Serving | Calories 54
Protein 4.3 g | Carbs 7.8 g | Fat 0.88 g
Per Serving | Calories 162
Protein 12.2 g | Carbs 10.4 g | Fat 8 g
Per Serving | Calories 297
Protein 15.2 g | Carbs 21.9 g | Fat 16.3 g
Per Serving | Calories 154
Protein 12.7 g | Carbs 3.2 g | Fat 10.1 g
Per Serving | Calories 261
Protein 3.6 g | Carbs 0.52 g | Fat 26.8 g
Per Serving | Calories 98
Protein 16.3 g | Carbs 0.69 g | Fat 2.8 g