Easy Garlic Pepper Chicken has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Niacin and Pantothenic Acid.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 62.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Easy Garlic Pepper Chicken, and we advise that this food in moderation.
Calories from Protein | 89% | |
Calories from Fat | 11% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 60.3 IU | 1.2% | Mid 40% | Average |
Retinol | 18.4 mcg | |||
Vitamin C | 2.2 mg | 3.7% | Mid 40% | Average |
Vitamin D | 10.3 IU | 2.6% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 20.6 mg | 102.9% | Top 10% | Very High |
Vitamin B6 | 1.5 mg | 73.5% | Top 10% | Very High |
Folate | 8.1 mcg | 2% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.74 mcg | 12.3% | Top 30% | High |
Pantothenic Acid | 2.9 mg | 29.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10.3 mg | 1% | Bottom 30% | Low |
Iron | 0.74 mg | 4.1% | Mid 40% | Average |
Magnesium | 52.2 mg | 13.1% | Top 10% | Very High |
Phosphorus | 420.6 mg | 42.1% | Top 10% | Very High |
Potassium | 0.74 mg | 0.02% | Bottom 30% | Low |
Sodium | 130.1 mg | 5.4% | Mid 40% | Average |
Zinc | 1.5 mg | 9.8% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 64 mcg | 91.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 46.3 g | 92.5% | Top 10% | Very High |
Tryptophan | 0.7 mg | |||
Threonine | 2.2 mg | |||
Isoleucine | 2.2 mg | |||
Leucine | 2.2 mg | |||
Lysine | 4.4 mg | |||
Methionine | 1.5 mg | |||
Cystine | 0.7 mg | |||
Phenylalanine | 1.5 mg | |||
Tyrosine | 1.5 mg | |||
Valine | 2.2 mg | |||
Arginine | 2.9 mg | |||
Histidine | 1.5 mg | |||
Alanine | 2.2 mg | |||
Aspartic Acid | 3.7 mg | |||
Glutamic Acid | 6.6 mg | |||
Glycine | 2.2 mg | |||
Proline | 1.5 mg | |||
Serine | 1.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | Bottom 30% | Low |
Saturated Fat | 0.66 g | 3.3% | Bottom 30% | Low |
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 30
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 157.9 mg 52.6%
Sodium 177 mg 7.4%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 62.9 g 125.8%
Vitamin A 1.6% Vitamin C 5%
Calcium 1.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 242
Protein 16.7 g | Carbs 25.9 g | Fat 8.7 g
Per Serving | Calories 145
Protein 17.5 g | Carbs 0.28 g | Fat 7.7 g
Per Serving | Calories 216
Protein 14.2 g | Carbs 2.18 g | Fat 16.8 g
Per Serving | Calories 173
Protein 17.9 g | Carbs 9.7 g | Fat 6.6 g
Per Serving | Calories 376
Protein 2.6 g | Carbs 13.6 g | Fat 35.6 g
Per Serving | Calories 75
Protein 4.9 g | Carbs 12.4 g | Fat 0.99 g
Per Serving | Calories 432
Protein 5.1 g | Carbs 32.4 g | Fat 31.5 g
Per Serving | Calories 151
Protein 7.5 g | Carbs 23.3 g | Fat 3.4 g