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Easy Cuban Picadillo - Recipe and Nutrition Facts
51

Easy Cuban Picadillo Recipe

Easy Cuban Picadillo has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12 and Niacin.

The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Cuban cuisine.

Based on the composite nutritive standing Easy Cuban Picadillo has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat57%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Vitamin B12

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A325 IU6.5%
Vitamin C11.7 mg19.5%
Vitamin D0 IU
Vitamin E0.82 mg2.7%
Thiamin0.15 mg10.1%
Riboflavin0.2 mg11.8%
Niacin4.7 mg23.7%
Vitamin B60.32 mg16.2%
Folate44.4 mcg11.1%
Vitamin B121.8 mcg29.5%
Pantothenic Acid0.64 mg6.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron2.6 mg14.7%
Magnesium32.8 mg8.2%
Phosphorus142 mg14.2%
Potassium398.7 mg11.4%
Sodium856 mg35.7%
Zinc3.3 mg22%
Copper0.2 mg9.9%
Manganese0.33 mg16.6%
Selenium16.3 mcg23.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.8 g6.9%
Dietary Fiber2.3 g9.2%
Sugars2.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.9 g31.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.7 g33.4%
Saturated Fat7.1 g35.5%
Monounsaturated Fat11.2 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 342 Calories from Fat 0

% Daily Value *

Total Fat 21.7 g 33.4%

Saturated Fat 7.1 g 35.5%

Trans Fat

Cholesterol 56.7 mg 18.9%

Sodium 856 mg 35.7%

Total Carbohydrates 20.8 g 6.9%

Dietary Fiber 2.3 g9.2%

Sugars 2.5 g

Protein 15.9 g 31.8%

Vitamin A 6.5% Vitamin C 19.5%

Calcium 3.9% Iron 14.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=764019 Embed Table:

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