Easy Corn & Bean Soup (Trader Joe's Combination) Lower Sodium has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 45.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Easy Corn & Bean Soup (Trader Joe's Combination) Lower Sodium has been given a composite ranking of 70, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 14% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 12.1 mg | 20.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 65 mg | 6.5% | ||
Iron | 2.4 mg | 13.2% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 140 mg | 4% | ||
Sodium | 606.2 mg | 25.3% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.1 g | 15% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 17.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 236 Calories from Fat 0
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 606.2 mg 25.3%
Total Carbohydrates 45.1 g 15%
Dietary Fiber 9 g36%
Sugars 17.9 g
Protein 10 g 20%
Vitamin A 4% Vitamin C 20.2%
Calcium 6.5% Iron 13.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 144
Protein 4.2 g | Carbs 15.6 g | Fat 8.2 g
Per Serving | Calories 53
Protein 2.4 g | Carbs 11.3 g | Fat 0.48 g
Per Serving | Calories 106
Protein 6.8 g | Carbs 13.4 g | Fat 3 g
Per Serving | Calories 112
Protein 4.7 g | Carbs 15.1 g | Fat 4.3 g
Per Serving | Calories 53
Protein 3.3 g | Carbs 9.8 g | Fat 0.4 g
Per Serving | Calories 17
Protein 0.7 g | Carbs 3.1 g | Fat 0.4 g