Easy Chicken Soft Tacos (Rotisserie Chicken) has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Niacin and Folate.
The food contains 42.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 41.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Chicken Soft Tacos (Rotisserie Chicken) has been given a composite ranking of 63, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 37% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 230.5 IU | 4.6% | Top 30% | High |
Retinol | 21 mcg | |||
Vitamin C | 1 mg | 1.7% | Mid 40% | Average |
Vitamin D | 2.4 IU | 0.6% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.1 mg | 15.3% | Top 30% | High |
Vitamin B6 | 0.34 mg | 16.9% | Top 30% | High |
Folate | 28.5 mcg | 7.1% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.34 mcg | 5.6% | Top 30% | High |
Pantothenic Acid | 0.34 mg | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 73.6 mg | 7.4% | Top 30% | High |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Magnesium | 33.6 mg | 8.4% | Top 30% | High |
Phosphorus | 169.8 mg | 17% | Top 30% | High |
Potassium | 225.1 mg | 6.4% | Top 30% | High |
Sodium | 249.3 mg | 10.4% | Mid 40% | Average |
Zinc | 1.4 mg | 9% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 10.5 mcg | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.3 g | 4.8% | Mid 40% | Average |
Dietary Fiber | 3.2 g | 12.7% | Top 30% | High |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.2 g | 28.3% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 1 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.3 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 2 mg | |||
Glycine | 0.7 mg | |||
Proline | 0.7 mg | |||
Serine | 0.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | Mid 40% | Average |
Saturated Fat | 2.8 g | 13.9% | Mid 40% | Average |
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 535 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 8.2 g 41%
Trans Fat
Cholesterol 110.8 mg 36.9%
Sodium 735.5 mg 30.6%
Total Carbohydrates 42.1 g 14%
Dietary Fiber 9.4 g37.6%
Sugars 2.4 g
Protein 41.8 g 83.6%
Vitamin A 13.6% Vitamin C 5%
Calcium 21.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 92
Protein 10 g | Carbs 4.1 g | Fat 3.7 g
Per Serving | Calories 133
Protein 10.4 g | Carbs 5.4 g | Fat 8.3 g
Per Serving | Calories 150
Protein 17.1 g | Carbs 9.2 g | Fat 4.5 g
Per Serving | Calories 153
Protein 14.4 g | Carbs 4.2 g | Fat 8.4 g
Per Serving | Calories 107
Protein 6.9 g | Carbs 5.7 g | Fat 6.1 g
Per Serving | Calories 269
Protein 4.7 g | Carbs 35.3 g | Fat 12.9 g
Per Serving | Calories 90
Protein 1.5 g | Carbs 9.6 g | Fat 5.7 g
Per Serving | Calories 142
Protein 14.1 g | Carbs 5.7 g | Fat 6.2 g