Easy Chicken Salad on Raisin Bagel has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Easy Chicken Salad on Raisin Bagel has been given a composite ranking of 63, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 12% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75 IU | 1.5% | ||
Vitamin C | 4.2 mg | 7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.58 mg | 1.9% | ||
Thiamin | 0.09 mg | 6.1% | ||
Riboflavin | 0.12 mg | 6.8% | ||
Niacin | 12.8 mg | 63.8% | ||
Vitamin B6 | 0.65 mg | 32.6% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0.43 mcg | 7.2% | ||
Pantothenic Acid | 0.98 mg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | ||
Iron | 0.95 mg | 5.3% | ||
Magnesium | 34.8 mg | 8.7% | ||
Phosphorus | 232 mg | 23.2% | ||
Potassium | 371.9 mg | 10.6% | ||
Sodium | 146.5 mg | 6.1% | ||
Zinc | 0.95 mg | 6.3% | ||
Copper | 0.06 mg | 3.2% | ||
Manganese | 0.05 mg | 2.5% | ||
Selenium | 20.4 mcg | 29.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.4 g | 52.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 366 Calories from Fat 0
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 68.4 mg 22.8%
Sodium 146.5 mg 6.1%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 2.1 g8.4%
Sugars 0.3 g
Protein 26.4 g 52.8%
Vitamin A 1.5% Vitamin C 7%
Calcium 2.1% Iron 5.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 248
Protein 12.8 g | Carbs 1.6 g | Fat 20.8 g
Per Serving | Calories 246
Protein 8.4 g | Carbs 32 g | Fat 10.2 g
Per Serving | Calories 67
Protein 2 g | Carbs 3.1 g | Fat 5.1 g
Per Serving | Calories 326
Protein 41.4 g | Carbs 17.2 g | Fat 15.4 g
Per Serving | Calories 112
Protein 5.7 g | Carbs 4.6 g | Fat 8.4 g
Per Serving | Calories 372
Protein 28.2 g | Carbs 11.5 g | Fat 24.1 g
Per Serving | Calories 168
Protein 15.8 g | Carbs 3.9 g | Fat 9.5 g
Per Serving | Calories 185
Protein 24.2 g | Carbs 5.7 g | Fat 7.1 g