Easter Cheesecake 1 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium.
The food contains 102g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Easter Cheesecake 1 has been given a composite ranking of 15, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 66% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 54 IU | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 380 mg | 38% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 731 mg | 20.9% | ||
Sodium | 820 mg | 34.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 102 g | 34% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 84 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 111 g | 170.8% | ||
Saturated Fat | 54 g | 270% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1471 Calories from Fat 995
% Daily Value *
Total Fat 111 g 170.8%
Saturated Fat 54 g 270%
Trans Fat 0 g
Cholesterol 510 mg 170%
Sodium 820 mg 34.2%
Total Carbohydrates 102 g 34%
Dietary Fiber 6 g24%
Sugars 84 g
Protein 28 g 56%
Vitamin A 1.1% Vitamin C
Calcium 38% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 337
Protein 7.9 g | Carbs 35.3 g | Fat 18.8 g
Per Serving | Calories 327
Protein 5.2 g | Carbs 34.3 g | Fat 19.4 g
Per Serving | Calories 2192
Protein 36 g | Carbs 59 g | Fat 206 g
Per Serving | Calories 1078
Protein 17 g | Carbs 88 g | Fat 77 g
Per Serving | Calories 283
Protein 7 g | Carbs 64 g | Fat 1 g
Per Serving | Calories 731
Protein 10 g | Carbs 95 g | Fat 39 g
Per Serving | Calories 382
Protein 2 g | Carbs 56 g | Fat 18 g
Per Serving | Calories 319
Protein 4 g | Carbs 28 g | Fat 22 g