Earl's - Hot Fudge Sundae has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 45.43g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Earl's - Hot Fudge Sundae has been given a composite ranking of 75, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 38% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.4 g | 15.1% | Top 10% | Very High |
Dietary Fiber | 0.86 g | 3.4% | Mid 40% | Average |
Sugars | 39.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21% | Top 30% | High |
Saturated Fat | 5.6 g | 27.8% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 826 Calories from Fat 0
% Daily Value *
Total Fat 35.2 g 54.2%
Saturated Fat 14.3 g 71.5%
Trans Fat 0.8 g
Cholesterol 52 mg 17.3%
Sodium 190.4 mg 7.9%
Total Carbohydrates 116.9 g 39%
Dietary Fiber 2.2 g8.8%
Sugars 101 g
Protein 13.6 g 27.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 280
Protein 3 g | Carbs 37 g | Fat 13 g
Per 100g | Calories 350
Protein 8 g | Carbs 55 g | Fat 11 g
Per 100g | Calories 319
Protein 4.4 g | Carbs 47.3 g | Fat 13.2 g
Per 100g | Calories 620
Protein 6 g | Carbs 57 g | Fat 40 g
Per 100g | Calories 170
Protein 6.5 g | Carbs 13.7 g | Fat 10.2 g
Per 100g | Calories 165
Protein 11.8 g | Carbs 5.8 g | Fat 11.6 g
Per 100g | Calories 144
Protein 3.2 g | Carbs 19.8 g | Fat 6 g
Per 100g | Calories 287
Protein 13.4 g | Carbs 35.2 g | Fat 11.6 g