Dusty's Favorite Brownies has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 44.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Dusty's Favorite Brownies has been given a composite ranking of 68, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 41% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 540 IU | 10.8% | ||
Vitamin C | 0 mg | |||
Vitamin D | 2 IU | 0.5% | ||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.13 mg | 8.9% | ||
Riboflavin | 0.13 mg | 7.6% | ||
Niacin | 1.1 mg | 5.7% | ||
Vitamin B6 | 0.02 mg | 1.1% | ||
Folate | 33.6 mcg | 8.4% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 1.8 mg | 10.2% | ||
Magnesium | 35.6 mg | 8.9% | ||
Phosphorus | 74 mg | 7.4% | ||
Potassium | 154.6 mg | 4.4% | ||
Sodium | 165 mg | 6.9% | ||
Zinc | 0.57 mg | 3.8% | ||
Copper | 0.27 mg | 13.4% | ||
Manganese | 0.37 mg | 18.6% | ||
Selenium | 7.5 mcg | 10.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.6 g | 14.9% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 16.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | ||
Saturated Fat | 3.7 g | 18.5% | ||
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 3.3 g |
Serving size
Amount Per Serving
Calories 312 Calories from Fat 0
% Daily Value *
Total Fat 14.8 g 22.8%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 20.3 mg 6.8%
Sodium 165 mg 6.9%
Total Carbohydrates 44.6 g 14.9%
Dietary Fiber 2.3 g9.2%
Sugars 16.8 g
Protein 3.6 g 7.2%
Vitamin A 10.8% Vitamin C
Calcium 2.5% Iron 10.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 86
Protein 4.4 g | Carbs 13.5 g | Fat 3.6 g
Per Serving | Calories 47
Protein 0.5 g | Carbs 11.9 g | Fat 0.1 g
Per Serving | Calories 143
Protein 1.8 g | Carbs 20.8 g | Fat 6.6 g
Per Serving | Calories 173
Protein 5.9 g | Carbs 24.1 g | Fat 6.9 g
Per Serving | Calories 57
Protein 0.6 g | Carbs 9.6 g | Fat 1.9 g
Per Serving | Calories 144
Protein 2 g | Carbs 17.1 g | Fat 7.8 g
Per Serving | Calories 188
Protein 3.6 g | Carbs 10.5 g | Fat 16.3 g
Per Serving | Calories 128
Protein 2.1 g | Carbs 17.7 g | Fat 6.4 g