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Duck with prunes , cinammon and honey - Recipe and Nutrition Facts
41

Duck with prunes, cinammon and honey Recipe

Duck with prunes, cinammon and honey has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin C and Niacin.

The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 80.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 8.24 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Duck with prunes, cinammon and honey has been given a composite ranking of 41, and in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat37%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Vitamin C
  • High in Dietary Fiber
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A330 IU6.6%
Vitamin C16.9 mg28.1%
Vitamin D0 IU
Vitamin E0.7 mg2.3%
Thiamin0.15 mg9.9%
Riboflavin0.22 mg12.8%
Niacin19.5 mg97.4%
Vitamin B60.28 mg14.1%
Folate30.4 mcg7.6%
Vitamin B120 mcg
Pantothenic Acid0.49 mg4.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium103 mg10.3%
Iron8.2 mg45.8%
Magnesium42 mg10.5%
Phosphorus103 mg10.3%
Potassium604.1 mg17.3%
Sodium541.6 mg22.6%
Zinc0.83 mg5.5%
Copper0.26 mg13.1%
Manganese0.85 mg42.4%
Selenium79.9 mcg114.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47 g15.7%
Dietary Fiber5.6 g22.4%
Sugars15.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein80.9 g161.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.6 g51.7%
Saturated Fat8.7 g43.5%
Monounsaturated Fat16.5 g
Polyunsaturated Fat5.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 822 Calories from Fat 0

% Daily Value *

Total Fat 33.6 g 51.7%

Saturated Fat 8.7 g 43.5%

Trans Fat

Cholesterol 317.1 mg 105.7%

Sodium 541.6 mg 22.6%

Total Carbohydrates 47 g 15.7%

Dietary Fiber 5.6 g22.4%

Sugars 15.3 g

Protein 80.9 g 161.8%

Vitamin A 6.6% Vitamin C 28.1%

Calcium 10.3% Iron 45.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2055921 Embed Table:

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